nyc restaurant week 2017

NYC Restaurant Week Winter 2017

One of the best parts about visiting NYC is getting to sample food from all over the world. During NYC Restaurant Week, Monday, January 23 – Friday, February 10, your ability to taste the globe gets a whole lot easier. Over 380 restaurants will be participating, including our very own Vander Bar and Madison Club Lounge, and the cuisines available range from American to French to South American to Asian and beyond.

What Vander Bar and Madison Club Lounge have to offer:

A both restaurants, we will be offering a delicious 2-course, prix fixe meal for just $19,95, Monday – Friday.

seafood-paella 

Entrée

Seafood Paella, Made with Smoked Chorizo, Mussels, Clams, Shrimp, Piquillo Peppers and served with Saffron Rice.

ny cheese cake raspberry

Dessert

Authentic NY Cheese Cake served with Raspberry Sauce

Other Restaurants We Recommend: That also happen to be easy walking distance!

Tao Uptown

This pan-Asian hot spot is always delicious but often expensive. Take the opportunity to try their felicious fare for lunch with a 3-course menu for just $29.

Lavo

Offering Restaurant Week specials for both lunch and dinner, Lavo is a great choice for any lover of Italian cuisine. Be warned however, their dessert portions can sometimes be startlingly large!

Mr. Chow New York

This famous Chinese-style eatery is an institution. This would be a great choice for a small group, as all dishes are served communal style and great for sharing. Think about this as the perfect pre- or post-theatre option!

Rosa Mexicano

If you want to try authentic Mexican-style cooking in the heart of the city then Rosa Mexicano is your answer. Their lunch menu has all the best dishes and even the option of churros for dessert.

For a full list of participating restaurants, visit NYCGO.com.

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