Find us on Google + Follow us on Twitter Find us on Facebook Find us on YouTube Find us on Flickr Subscribe to RSS Feeds Follow us on foursquare Pinterest

Archive for February, 2010

Learn

The Roosevelt Hotel is excited to be a part of the Hotel Association’s National Ground Hog Job Shadow event this week. Today, the hotel will have several junior and high school students shadowing a variety of our department managers throughout the day. From Housekeeping to Sales to Food & Beverage, our managers will be showing these young minds exactly what it’s like to work in the hospitality business. It is truly a great experience to mentor these young folks by showing then what a day on the job is like.

Groundhog Job Shadow Day is an annual event coordinated by NYC Academies that allows these students to go through a day on the job. It provides young people with an up-close look at how skills learned in school are put to use in the workplace.

To learn more about National Ground Hog Job Shadow, click
Read the rest of this entry

strawber1

MIXED BERRY SABAYON GRATIN WITH BLOOD ORANGE SORBET
(Serves four)

INGREDIENTS:
2 tablespoons unsalted butter
4 tablespoons of clover honey
12 large strawberries cut in quarters
1/2 cup raspberries, picked over
3 egg yolks
2 drops vanilla extract
1 tablespoon sugar
1/3 cup Moscato wine or any other dessert wine
4 small scoops of blood orange sorbet
4 sprig of mint

METHOD:
- Preheat broiler.
- In skillet melt butter and add honey over moderate heat.
- Add strawberries and stir until coated, remove from heat and stir in raspberries.
- Divide mixture in to 4 gratin dishes.
- In stainless steel bowl set over a pot of simmering water, whisk egg yolks, sugar, vanilla and wine until mixture is thick and pale.
- Remove from heat and whisk until slightly cool.
- After about one minute spoon
Read the rest of this entry

deltavisit2

Delta Airlines Commodity Manager, Kenn Dill, makes a visit to the hotel to personally thank our team for their excellence in service and hospitality!

Posted By
Kelli Crean
Ecommerce Manager

Read the rest of this entry

lunarnewyear_18

Besides February 14th, 2010 being the love fest that is Valentines Day, it also happens to be the Chinese Lunar New Year. This year we celebrate the Year of the Tiger! Rawr!

The Chinese culture is so apparent in NYC so you can bet that it’s quite the party. Whether you just tale a trip downtown to explore Chinatown or watch the parade and fireworks, there is a ton to in this city to celebrate!

Visit the Museum of Chinese In America
All this month, the MOCA will be celebrating the New Year with festive programs and events for all! They will be offering family-friendly events, classes, art workshops and festivities. Check out their website for a full list of events.


Read the rest of this entry

Romantic Cherry Blossom

Here we are again in the month of February, and depending on your current ‘love status’ you either love, or loathe, this month. Some women can’t wait for Valentine’s Day, to be pampered with roses, champagne & chocolates, taken out for a night on the town by their date and maybe presented with a token of appreciation …maybe diamonds? But for the rest of us, it’s an excuse to go out with our girlfriends and celebrate being single, our independence if you will, over a few choice cocktails.

This year, the cocktail that I will be enjoying is a specialty drink from Cherry Heering. Not only is it a deliciously flavored Cherry Brandy, but it has been a fashion accessory since 1818, Adding extravagance and civilization to the mix of some of the most legendary cocktails of all time, including the original Singapore Sling. Heering, with it’s Ruby Red coloring and complex cherry flavor that is not overly sweet, is the perfect
Read the rest of this entry