Nothing says “holiday season” better than a martini!  Try this delicious Mistletoe Martini at hotel’s lobby lounge, The Madison Club Lounge, or make this treat for your guests at home!

MISTLETOE MARTINI
4 parts Ultimat Vodka
1/2 oz. Melon Liqueur

Shake well with ice.  Pour into Martini glass.  Add Grenadine to Martini glass
(either over a spoon or carefully and slowly on the side of the Martini glass)
Grenadine will sink to the bottom and separate from the green mixture.

Posted by
Kate Girotti
Promotions Manager

This entry was posted on Monday, December 7th, 2009 at 7:55 am and is filed under Inside the Roosevelt Hotel New York, mad46. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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